Today is the last day of FREE appetizer!
Don't miss it!!
Portobello Canape
Yamaimo, shiso leaves and portobello served with yuzu citrus sauce.
This is the most popular one.
Marinated Garlic Seitan
Marinated seitan wrapped around kaiware sprout topped with garlic chips.
Rainbow Carpaccio
Bell peppers, Japanese eggplant and avocado served with sweet balsamic oil.
We're looking forward to seeing you tonight :)
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