A little while ago...
Chef Kimiko san gave us a lecture on macrobiotic...
This is the evidence that we are learning to be
It was not only for the kitchen staff, but also servers as well.
Had a good time!
Monday thru Thursday
5:30pm ~ 11:00pm
5:30pm ~ 12:00am
12:00pm ~ 12:00am ( open all day )
12:00pm ~ 10:00pm ( open all day )