We would like to let you know the details of our annual Christmas course.
The theme of 2011 is
"The prefect place to experience the real Japan."
For this Christmas, we will offer authentic Shojin cuisine, which gives you mouthwatering taste of the ancient capital of Kyoto, Japan.
Our head chef Jun who specialized in authentic Japanese cuisine that is delicate, flavorful and sophisticated has created the real Japanese Christmas dishes.
He has plenty of experience with cooking at exclusive restaurants. And now, he will offer this Christmas course with confidence.